Dried Tuyo

Tuyo , or dried salted fish , is a staple of Filipino cuisine. Known for its rich, intense flavor, it is often eaten fried and paired with garlic rice (sinangag) and a little spicy vinegar to balance its flavors. Whether for breakfast or as a savory snack, tuyo is a true explosion of umami flavor!

Benefits:

✔ Rich in protein and omega-3 🥩🐟

✔ Intense umami flavor that enhances dishes

✔ Easy to prepare : just a few minutes in the pan

Composition :

✔ 100% Dried Fish (usually Herring or Sardine)

✔ Natural salt for preservation

Main allergens (according to French law):

⚠ Contains: fish

⚠ May contain traces of crustaceans and molluscs depending on the drying process

Additional Information:

📦 Net weight : Varies depending on the packaging (e.g. 250 g, 500 g)

🌍 Origin : Philippines

🍽 Directions : Fry over medium heat until crispy, then enjoy with rice and spicy vinegar

🏡 Storage : Store in a cool, dry place or in the refrigerator to prolong freshness

12 small pcs