Puto (Steamed White Cake Mix)

Puto (Steamed White Cake Mix): A traditional Filipino recipe for making light and fluffy white cakes that are steamed. This recipe simplifies the making of Puto , a popular Filipino sweet treat often served as an accompaniment to savory dishes or enjoyed as a snack. Easy to make, it gives you the soft texture and slightly sweet taste typical of this specialty in just a few steps. Perfect for Asian food lovers who want to recreate a Filipino classic at home.