Mama sits Kare Kare

Kare-Kare Stew Base Mix is ​​a spice mixture used to make the famous Filipino dish Kare-Kare. This traditional stew is made with meat (often beef or oxtail), various vegetables such as eggplant, long beans, bok choy, and is simmered in a thick peanut-based sauce.

The unique flavor of Kare-Kare is sweet and creamy, with a rich, slightly salty peanut taste. The base mix "Pang Kare-Kare" makes it easy to prepare this stew by providing a complete and balanced seasoning for the sauce. Simply mix the powder with water, add it to your meat and vegetables, and simmer for a tasty and comforting dish. For an even more authentic taste, Kare-Kare is often served with a side of bagoong (shrimp paste) sauce.

Bring the richness of Filipino flavors to your table with this simple and delicious blend!